Sencha - Chocolate cake with pear and ginger

Tea Profile

 🍵Type: Flavoured Green Tea

👅Taste: 🍐Sweet Pear, 🍫Chocolate & 🫚Spicy Ginger

☕Cup: Sweet, Fruity & Warming

👃🏼Aroma: Ripe Pear, Sweet Chocolate & Spiced Ginger

📝Ingredients: Green tea (50%), cocoa peel, ginger cubes (sugar, ginger, acidifying agent: citric acid), pear pieces, ginger pieces, flavouring, freeze-dried pear pieces.

Brewing Guide:

🫖Water Temp: 80-85°C

🫖Tea Amount: 1 Teaspoon per cup

🫖Infusion Time: 2-3 Minutes

Description: Sencha Chocolate Cake with Pear & Ginger is a deliciously indulgent green tea blend inspired by the comforting flavours of freshly baked cake.

Combining green tea with the sweet aroma of ripe pears and chocolate, this blend creates a delightful dessert-like experience. Cocoa peel adds rich chocolate notes, while candied ginger cubes and ginger pieces introduce a gentle, spicy twist that perfectly balances the fruity sweetness.

Sweet, aromatic and full of festive character, this tea is a wonderful accompaniment to cakes, pastries and afternoon treats.

A delightful blend for those who enjoy dessert-inspired teas, bringing together fruity pear, sweet chocolate and warming ginger in every cup.

Sold in 100g - loose leaf tea